Explore the Complete Arogya Pickles Range

Classic Veg Pickles

Everyday favourites crafted with fresh vegetables, spices and cold-pressed oils.

• Tamota
• Mango • Mango Avakaya
• Mango Ginger
• Red Chilli • Gongura
• Amla • Bitter Gourd
• Ginger • Lemon
• Drum Stick • Brinjal
• Broad Beans • Coriander • Pudina
• Mango Tokku • Red Chilli Gongura
• Tamarind • Mixed Veg
• Pesara Avakaya • Dabba Kaya
• Curry Leaves • Cauliflower
• Elephant Yam • Cabbage
• Carrot • Beet Root • Ivy Gourd
• Dabbakaya

Premium Veg Pickles

High-grade ingredients and special recipes for festive and gifting demand.

• Ballari Avakaya
• Garlic Pickle
• Magaya Pickle
• Cut Mango Pickle

Non-Veg Pickles (Regular)

Rich, spicy and slow-cooked non-veg pickles.

• Chicken
• Boneless Chicken
• Natukodi
• Korameenu Fish
• Pandugappa Fish
• Crab Pickle
• Prawns Pickle
• Mutton
• Mutton Boneless

Non-Veg Gongura & Specials

Signature Andhra-style non-veg pickles with gongura and kheema variations.

• Mutton Kheema
• Cheruvu Fish
• Metalu Fish
• Chicken Gongura
• Boneless Chicken Gongura
• Natukodi Gongura
• Prawns Gongura
• Mutton Gongura
• Boneless Mutton Gongura
• Mutton Kheema Gongura

Blended Masalas

Ready spice mixes to simplify daily cooking and hotel-style flavours.

• Turmeric
• Kura Karam • Pachhi Karam
• Coriander Powder • Jeera Powder
• Sambar Powder • Rasam Powder
• Ava Pindi • Menthi Pindi
• Pepper Powder • Garam Masala
• Curry Masala
• Chicken Masala • Mutton Masala • Fish Masala
• Egg Masala
• Biryani Masala
• Chana Masala • Chaat Masala • Chole Masala
• Macaroni / Pasta Masala
• Mango Pickle Masala Powder
• Masala Chilli Powder / Sambar Karam
• Pani Puri Masala • Paneer Masala
• Pav Bhaji Masala • Rajma Masala
• Tandoori Masala • Noodles Masala

Home-Style Karam & Podi

Idli, rice and side-dish powders that bring back native Telugu flavours.

• Nalla Karam
• Curry Leaves Karam
• Putnala Podi • Kandi Podi
• Verusenaga Podi
• Coconut Chilli
• Kakara Kaya Karam
• Nuvvula Podi
• Idli Karam
• Dhaniyala Karam
• Pesara Podi
• Kottimeera Karam
• Pudina Karam
• Velluli Karam
• Avisa Ginjala Karam
• Rice Karam
• Munaga Aku Karam
• Dry Prawn Karam

Ready-to-Cook Pastes

Quick cooking helpers for rice dishes, marinades and curries.

• Ginger Garlic Paste
• Tomato Rice Paste
• Pulihora Paste
• Jeera Rice Paste
• Ginger Paste • Garlic Paste
• Tandoori Marinate Paste
• Fish Marinate Paste
• Mutton Marinate Paste
• Prawn Marinate Paste
• Gobi Manchuriya Marinate Paste
• Veg Manchuriya Marinate Paste

Traditional Vadiyalu & Fryums

Sun-dried, crispy accompaniments – perfect for daily meals and festive thalis.

• Rice Vadiyal / Fryums
• Urad Vadiyal / Fryums
• Ragi Vadiyal / Fryums
• Butter Mirchi
• Moog Vadiyal / Fryums
• Saggu Biyyam Vadiyalu
• Masala Saggu Biyyam
• Minappa (Vadiyam)
• Gummadi (Vadiyam)

Papads

Variety of flavoured papads for hotels, tiffin centres and homes.

• Palak Papad • Red Chilli Papad
• Vomu Papad
• Ragi Papad • Rice Papad
• Rice Papad Masala
• Urad Papad • Urad Papad Masala